Ricotta Cheez

Ricotta Cheez  (Vegan)  Yes, this cheez is vegan…but why not make it this way since it’s soooooooooo super good. When cooked into the lasagna, it’s melty, creamy and delicious, and the lack of dairy is just a bonus. You’ll love it. Ingredients 1 cup blanched almonds (with skins removed) 2 tsp nutritional yeast (plus more…

Details